Join the largest delivery-first restaurant group in the United States!
Salted is building the next generation of delivery-first restaurant brands. We're hiring a Director of Kitchen Excellence to architect the systems, standards, and processes that ensure all Salted kitchens run with consistency, efficiency, and quality at scale.
This role blends culinary craft with operational rigor. It's ideal for someone with a process engineering mindset-someone who thinks in workflows, enjoys diagnosing operational friction, and can translate complexity into simple, repeatable systems that teams adopt in the field.
What You'll Do