Aimbridge Hospitality - 931 Canal Street - Responsibilities: Ensure every meal meets high standards of taste and presentation by monitoring food quality throughout service; Address guest feedback and concerns promptly and professionally, turning challenges into opportunities for memorable experiences; Foster a collaborative environment by encouraging open communication and teamwork among staff; Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory; Develop creative promotional campaigns and ideas to attract more guests and boost sales