Job Details

US Department of Defense - - Responsibilities: Assist journeyman meat cutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ready-to-eat cuts for sale to patrons; Tray, wrap, weigh, and price cuts using wrapping machines; Replenish stock in display cases and rotate product to ensure wholesomeness; Use, clean, maintain, and sharpen a variety of hand tools and power equipment; Clean and sanitize work area to maintain required standards of cleanliness and sanitation