Avolta - - Responsibilities: Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures; Interviews job candidates, makes hiring, termination, advancement, promotion or any other status change decisions for associates within the unit; Reads and understands financial and operational data and reports to monitor progress towards unit goals and assigns associates to meet those objectives; Manages the day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale; Places orders for individual units, receives goods, processes invoices