Job Details

McDonald's - - Responsibilities: Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work; Plan for success: Proactively lead and manage all People processes including but not limited to Recruiting, Hiring and Onboarding; Train, coach and motivate; Plan for and make critical business decisions around inventory, budget, and food ordering/costs; Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence