Job Details

Aimbridge Hospitality - 2203 Saint Charles Avenue - Responsibilities: Partner with the Food and Beverage Manager to serve up unforgettable experiences; Ignite Food & Beverage sales with creative promotions and lively marketing ideas; Inspire your crew with great communication, coaching, and encouragement; Orchestrate flawless service by managing cash handling, ensuring top-notch service quality; Assist with schedules, inventory, and productivity to run things smoothly behind the scenes