Job Details

Caesars Entertainment - - Responsibilities: Prepare items such as soups, salads, appetizers, sandwiches, entrees, breakfast items and desserts.; Prepares cooks and seasons all food and ensures each order is consistent with recipe specifications.; Controls food production including cooking methods, time, temperature, sanitation, handling and storage of foods and leftovers.; Maintain a clean and safe working environment and follow sanitation policies.; Demonstrates skills across multiple kitchen stations (garde manager, broiler, sauté, saucier) and works with the team during rush periods.