Caesars Entertainment - - Responsibilities: Preps, cooks and seasons all food items in an accurate and timely manner.; Assist Chef on duty in setting up food outlet line and maintaining kitchen areas.; Maintain assigned station and equipment in a clean and sanitary condition.; Adheres to kitchen maintenance and sanitation programs and policies based on Serve Safe Certification practices.; Demonstrates Caesars Spotlight 4 service standards: Initiates Friendly Greeting, Smiles and Makes Eye Contact, Demonstrates Upbeat and Positive Attitude, Checks for Satisfaction, Provides a Warm Farewell.