Job Details

Cooks are responsible for preparing high-quality food safely, efficiently, and consistently while maintaining a clean, organized kitchen. They follow recipes and food safety standards, complete prep and cleaning tasks, support daily kitchen operations, and help ensure a positive guest experience.

Requirements

• Previous cook or kitchen experience required

• Able to lift up to 50 pounds
• Able to stand for prolonged periods of time frequently
• Mix of standard office, manufacturing, and retail store environments