Ruby Slipper Restaurant Group Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili''s. If you take pride in great team work, then we want to hear from...
Position Summary The Fryer Cook/Line Cook is responsible for preparing high-quality seafood and kitchen menu items following Fiery Crab recipes, portioning, and presentation standards. This role supports the overall kitchen...
Exp. Criollo Line Cook A Line Cook prepares consistent execution of recipes and presentation standards with a sense of urgency without sacrificing quality. Deliver every plate with consistency, quality and attention to detail. Have...
Front of House Team Member We are looking for energetic & hardworking servers to join our team! Once you are a part of our team, you can enjoy: A fun, fast-paced work environmentFlexible...
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Chef de Cuisine - The Warbler Hotel ...
Grill CookAt CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the...
Job Opportunity Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team...
We've made a lot of progress since opening the doors in 1942, but one thing has never changed - our commitment to serve, heal, lead, educate,...
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Line Cook We are seeking a skilled and motivated line cook to join our culinary team. The ideal candidate has a minimum of 2 years of experience working in a fast-paced, high-volume kitchen and is passionate about food...
Concession/Suites Cooks Help prepare fresh, high-quality stadium favorites for thousands of excited fans. Responsibilities Include:Prepare and cook menu items quickly and accurately.Follow recipes, portion...
Pastry Cook The Pastry Cook is responsible for preparing all pastry items, based on standardized recipes, for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria, and Banquets while maintaining the highest...