About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the...
Nutrition And Food Service This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Southeast Louisiana Veterans Health Care System. The person in this position prepares nutritious,...
Sous Chef The Sous Chef reports directly to the Chef de Cuisine and assists in the day-to-day operation of the entire kitchen. The Sous chef will work with the Chef de Cuisine and other Sous' in developing and creating innovative...
SummaryWe are excited to open a brand new store at the Tanger Outlet Mall in Byron Center Michigan late April! We will be hiring many new positions for this team and will start interviews in Mid-March.The Operations Manager is responsible...
Description We're here to add something unique to the social landscape of New Orleans. Our presentation may be casual, but our standards are HIGH-not only for what we serve, but also for our team. As a company, we strive to...
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Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby...
Server Position The server is responsible for taking the guests through the key phase of their Hard Rock experience. As a Hard Rock Cafe server, you will be assuming the role of tour guide, communicator, decision-maker,...
Position Summary The Fryer Cook/Line Cook is responsible for preparing high-quality seafood and kitchen menu items following Fiery Crab recipes, portioning, and presentation standards. This role supports the overall kitchen...
Maitre d - Brennan's Brennan's seeks an experienced Maitre d' / Host to welcome and direct the seating of guests at our busy and celebrated French Quarter restaurant. Join Brennan's award-winning team and be part of...
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Assistant Shop Manager – Paid Training Available The Take 5 Family is hiring customer service maniacs! People person? Driven? A leader? If so, here is good news for you! Take 5 Oil Change is offering an opportunity...
FLSA Classification: Non- Exempt Reports To: Kitchen Manager General Purpose: The Cook is required to perform all functions relating to the maintenance and proper preparation of all items for the chef's case, deli case, and salad...
Sous Chef Full Time Sous Chef Experience Required: • Minimum 3 years in high-volume or fine dining/upscale restaurant. • Passion for hospitality and understanding of positive team culture. • Knowledge of...